Michigan's White Bread Stuffing Ingredients 12 cups soft bread cubes 1 cup butter 2 cups celery, chopped 1 cup onion, chopped 1 teaspoon ground sage 1 teaspoon dried thyme 1 teaspoon salt 1/2 teaspoon pepper Directions 1
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Nutrition Information: Yield: 10 servings Serving Size: 2 tablespoons Amount Per Serving: Calories: 160Total Fat: 16gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 0mgSodium: 56mgCarbohydrates: 4gFiber: 0gSugar: 3gProtein: 0g
Dimensions: L120 cm x W37 cm x H45 cm See less Dimensions 47.24W 14.57D 17.72H Styles Industrial Seat Height 17.72 in Period 1950s Country of Origin Czechia Item Type Vintage, Antique or Pre-owned Materials Metal Wood Condition Good Condition, Unknown, Some Imperfections Color Brown Condition Notes Patina Consistent with Age and Use Patina Consistent with Age and Use less Returns & Cancellations Return Policy - All sales are final 48 hours after delivery, unless otherwise specified in the description of the product
For all that fresh summer basil, this Basil Vinaigrette from Fifteen Spatulas looks WONDERFUL
