Dried Apricots Whole | जर्दालु | Jardalu | Dried Apricot Fruit | Prunus armeniaca | Natural Dried Fruit Size:950 Gms Sanskrit: Kutaja

Sanskrit: Kutaja

Sonamukhi (Cassia angustifolia) Leaf Powder

floral aroma

naturally dried Thyme (Thymus vulgaris)

अग्निमन्थ

Dried Apricots Whole | जर्दालु | Jardalu | Dried Apricot Fruit | Prunus armeniaca | Natural Dried Fruit Size:950 Gms Sanskrit: KutajaDried Apricots Whole Jardalu Prunus armeniaca Dried Apricots, also known as Jardalu, Jardaalu, Khubani, or Prunus armeniaca, are carefully selected apricot fruits that have been naturally dried and prepared for convenient culinary use. Recognized by various regional and culinary names, these dried fruits are valued for their distinctive taste, texture, and versatility in a wide range of food preparations. This description focuses on product identity,